Harvesting pepper seeds in large volume is not a difficult job if using the fermentation process.
Why Ferment Pepper Seeds?
Fermenting some seeds can dramatically improve their ability to sprout. Fermentation removes germination-inhibiting substances from seed coats, makes them more permeable to water, and also helps reduce or control seed-borne diseases (for healthier seedlings).
Purposely fermenting [...]
The 2011 growing season in central Virginia will be one for the record books, but not in a good way. It started good with an early, warm spring, but the heavy rains delayed pepper crop planting as well as many other crops. If you took the chance and planted early you were ahead of schedule. [...]
Way back in 1989 a chile farmer, Frank Garcia, found a mutant plant of red habaneros in his field of orange habaneros. At the time he did not take much notice of the anomaly other than it was very different in color. So he plucked the plant up and tossed it on his [...]